![]() ![]() Organic tomato, organic lettuce, dill pickle, garlic aioli, honey mustard 490 – 900 cal Uncured bacon, baby swiss, sweet & spicy pickle, organic lettuce, jalapeño ranch 670 – 1090 cal “no antibiotics ever” so you know that your chicken Our gluten-free chicken is also nae* which stands for +.75 gf: buttermilk ranch 125 cal, jalapeño ranch 100 cal, special sauce 95 cal, honey mustard 135 cal +.75 gf v: garlic aioli 170 cal, spicy mayo 145 cal, spicy green goddess 125 cal, nashville hot 85 cal, buffalo sauce 50 cal, jalapeño bbq 45 cal, wham bam sauce 50 cal +.75: sweet pickle 15 cal, caramelized onion 25 cal, pickled red onion 20 cal, pickled jalapeño 10 cal, pickled green tomato 5 cal, wild mushroom 40 calįREE v : organic ketchup 40 cal, mayo 185 cal, stone ground mustard 35 cal Vegan protein: black bean poblano patty 150 cal, sweet potato, kale & wild-rice patty 160 cal +1.95 impossible beef 210 calįREE: organic lettuce 2 cal, organic baby kale 2 cal, organic tomato 5 cal, raw red onion 4 cal, dill pickle 3 cal No-antibiotics ever chicken: grilled chicken 285 cal, buttermilk-fried chicken 360 cal Unique protein: all-natural turkey 460 cal +3.95 all-natural grass-fed elk 460 cal, all-natural bison 380 cal Sharp farm style cheddar 160 cal, baby swiss 155 cal, habanero pepperjack 160 cal, aged blue cheese 100 cal, shredded asiago 55 cal, vegan american cheese v 120 calīeef protein: grass-fed organic beef 575 cal, +6.95 8oz wagyu beef blend 660 cal ![]() Organic sunny egg 104 cal, bacon jam 60 cal Organic grass-fed beef, sharp farm style cheddar, organic tomato, organic lettuce, raw red onion, sweet pickle, organic ketchup, stone ground mustard 480-1195 calīrioche 290 cal, lettuce bed gf v 5 cal, sprout bun v 280 calĬollard green wrap gf v 20 cal, gluten-free bun gf 220 cal, flax seed keto bun v 180 cal Organic grass-fed beef, uncured bacon, sharp farm style cheddar, pickled green tomato, raw red onion, organic lettuce, special sauce 655-1380 calĪmericana sngl 10.95 / dbl 15.95 / wagyu 18.95 wagyu beef blend, baby swiss, special sauce, served with side of sweet & spicy pickle and mound of buffalo frizzled onion 1055-1395 cal Organic grass-fed beef, sharp farm style cheddar, caramelized onion, dill pickle, special sauce 535-1250 calĨoz. Having a low-calorie weeknight dinner that fits into your diet plan just got a whole lot easier.Brioche bun, lettuce bed, sprout bun, gluten free bun +1.75Ģ organic grass-fed beef patties, uncured bacon, sharp farm style cheddar, chopped fries, onion rings, organic lettuce, special sauce 1280-1630-1240 cal There’s no bland ‘diet food’ here: just nourishing whole foods, with a few treats thrown in.Īny one of these recipes can be served on their own, or with one or two healthy side dishes or healthy desserts (or both) for a heartier meal. We’ve also got a ton of delicious vegetarian options and vegan dishes in our mix. You can rest easy knowing that each of these meals is under 500 calories per serving, and feature small amounts of foods like steak, pasta, and - our forever favorite - parmesan cheese. Love chicken parm? Tacos? How about Caesar salad? We’ve got it all. Whether you're practicing intuitive eating or simply looking to incorporate more nutritious meals into your routine, these healthy weeknight dinner recipes are the best of both worlds: low in calories and delicious. Instead of ditching dairy, carbs, and other high-calorie favorites, we love to load up our plates with high-protein and -fiber ingredients and healthy fats so we never feel deprived - because that’s not what low-calorie eating is about. Just because a food is low in calories, after all, doesn’t mean that it’s a healthy choice. When it comes to low-calorie meals, we’re fans of recipes that go hard on flavorful, nutrient-packed ingredients like fresh seafood, colorful veg and filling whole grains. ![]()
0 Comments
Leave a Reply. |